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Seafood daily catch lists & chef ordering software

Seafood suppliers: today's catch, ordered before lunch. Daily lists chefs actually read.

Catch lists texted to chefs, orders by phone and prices that change daily. We build daily catch and ordering systems for seafood suppliers.

Looking for seafood wholesale ordering software?

Seafood availability changes daily. Chefs want today's list and to order fast. We build systems that publish the catch and take orders by cut-off.

Wollopit builds online stores, subscriptions, wholesale portals and websites for seafood suppliers around how you actually make and sell. We connect the tools you already use, replace the ones holding you back and look after the lot on our own servers, so you can get back to making the good stuff.

01The problems

What we hear from seafood suppliers

Does your seafood supplier have these problems? Here's how we'd fix them.

Most seafood suppliers we talk to make a brilliant product, then lose hours every week to orders by email, freight quotes and stock that never matches.

  • The problemCatch list by textMessages to every chef.
    How we fix itDaily catch list online.
  • The problemPrices change dailyPrice lists out of date.
    How we fix itLive daily pricing.
  • The problemOrders by phoneBusy mornings.
    How we fix itOnline ordering by cut-off.
  • The problemAccount pricingDifferent chefs, different prices.
    How we fix itAccount pricing.
  • The problemDelivery runsPlanned by hand.
    How we fix itRuns from orders.
  • The problemRetail customersPublic can't order.
    How we fix itRetail pre-orders.
02What we build

Solutions

What we build for seafood suppliers. Usually all talking to each other.

Pick the one that's hurting most or join the whole lot up. Everything is built around how your team works, not the other way round.

01

Daily catch list

Published each morning.

02

Live pricing

Updated daily.

03

Chef ordering

Orders by cut-off.

04

Account pricing

Per restaurant.

05

Delivery runs

Routes planned.

06

Retail pre-orders

Public orders for pickup.

03How it changes

Before and after

A morning at the market, wolloped.

Here's how a typical day could change. Every business is different, so we map yours first.

Before

  1. Text list to 40 chefs
  2. Phones ring
  3. Orders on paper
  4. Run planned by memory

After

  1. List published
  2. Chefs order online
  3. Orders compiled
  4. Run generated
04Services

Everything under one roof

Software, websites and systems for seafood suppliers.

Whether you're starting fresh or upgrading what you've got, it's one team from the first sketch to the support call.

Custom software for seafood suppliers

Built around how your seafood supplier actually runs: daily catch list, live pricing and the admin in between, in one system you own.

Websites for seafood suppliers

Fast, hand-built websites that rank for the searches your customers make and turn visits into enquiries, bookings or orders.

Seafood supplier system upgrades

Running on spreadsheets, old software or a platform you've outgrown? We move your data across and upgrade in stages so the business never stops.

Apps and portals for seafood suppliers

Chef ordering and account pricing: customer and staff portals that work on any phone without an app store.

Integrations and automation

We connect Shopify, WooCommerce and Square so information moves on its own and nobody retypes it.

Hosting, support and care

Managed hosting, updates, backups and security for your seafood supplier, looked after by the people who built it.

05Integrations

Connections

Plays nicely with what you already use.

We connect to the tools you rely on, work alongside the ones you're happy with or replace the ones holding you back.

  • Shopify
  • WooCommerce
  • Square
  • Xero
  • MYOB
  • Stripe
  • Australia Post
  • Sendle
  • Klaviyo
  • Google Business Profile
06How we work

The process

Some people dip their toe in. We turn up in a rebreather.

We get properly below the surface of your seafood supplier: the systems, the busy days and the jobs everyone hates. Then we fix the bits that matter most first.

  1. 01

    Think

    We spend time with the people doing the work, see where the hours go and work out what's actually slowing you down.

  2. 02

    Archi-tech

    We plan it before writing code: your data, customers, payments, the tools you keep, hosting and cost.

  3. 03

    Build

    Real engineering, shown to you early and often. Usually the most painful bit first, so you get a win quickly.

  4. 04

    Look after

    We host it, maintain it and keep improving it. When something breaks you call the people who built it.

07Questions

FAQ

Things seafood suppliers ask us.

Something else on your mind? Ring 0423 011 252 and ask the people who'd build it.

Can chefs get a notification when the list is live?

Yes. Chefs can get a text or email when the daily list is published.

How much does it cost?

It depends on what you need, so we quote up front once we understand your seafood supplier. No surprise invoices, no lock-in and you own what we build.

Can you work with our existing online store?

Usually, yes. We can add subscriptions, wholesale ordering or better freight to what you've got. If it's holding you back we'll tell you honestly whether a rebuild makes more sense.

Can retail and wholesale share the same stock?

Yes. One stock count feeds your website, markets, cellar door or shopfront and trade orders, so you never sell what's already gone.

Who looks after it once it's built?

We do. We host it on our own managed servers and keep it updated and secure. When you need something you ring the people who built it.

We already have systems. Can you upgrade them instead of starting again?

Usually, yes. Most seafood suppliers we work with keep what's working and upgrade the rest in stages. We move your data across, connect the old and new while we switch and retire the old system only when the new one is proven.

Contact

Got a seafood supplier problem? Consider it wolloped.

Tell us what's slow, broken, manual or missing. You don't need a spec, just describe what's going on.

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